BLUEBUTTER
Choco & Choco Layer Cake
Choco & Choco Layer Cake
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Deep Chocolate, Smooth Layers, a Hint of Strawberry 🍫
Crafted with Veliche chocolate, our Choco & Choco Layer Cake brings together dark and milk chocolate in layers of mousse, ganache and soft chocolate joconde.
Rich cocoa flavours are balanced with a touch of strawberry confit, adding gentle fruit acidity and keeping the cake smooth, layered and not overly heavy.
Layers & Flavours
Chocolate Joconde
A soft chocolate almond sponge that adds a delicate nutty flavour and structure to the cake.
58% Dark Chocolate Ganache
Made with Veliche 58% dark chocolate for a deep cocoa flavour and smooth, creamy texture.
Dark Chocolate Mousse
Silky and full-bodied, extending the darker chocolate notes through the centre.
Milk Chocolate Mousse
Creamy and mellow, balancing the intensity of the dark chocolate layers.
Strawberry Confit
A bright touch of strawberry adds subtle acidity and fruitiness, cutting gently through the richness of the chocolate.
Handcrafted by BLUEBUTTER in Canning Vale, Perth.
Dietary Information
✅ Gluten-Free
✅ Halal-Friendly
📌 Contains almond
📌 Contains dairy & eggs
Our kitchen handles wheat and gluten, peanuts, tree nuts, dairy, eggs, soy and sesame. While we take precautions to minimise cross-contact, we cannot guarantee an allergen-free environment.
Product images are for reference only. As each cake is handcrafted, colour and decoration may vary slightly.
