Matcha Basque Cheesecake

Smooth. Intense. Balanced. 🍵

This creation beautifully brings together the bold, earthy notes of premium matcha with the creamy depth of our classic Basque cheesecake.

Delicate matcha flavour unfolds slowly on the palate—a gentle bitterness that perfectly gives way to a soft, sweet, and surprisingly light finish. Each bite is warm, deeply comforting, and intentionally crafted for a quiet afternoon indulgence.

The Textures of Earthy Harmony:

The Molten Matcha Heart: A rich, velvety, and brilliantly oozy centre deeply infused with premium matcha, melting effortlessly on the tongue.

Signature Caramelised Crust: Wrapped in a lightly crisp, beautifully burnt exterior that brings a sophisticated textural contrast to the earthy tea notes.

Perfectly Balanced Finish: A masterful harmony of slight bitterness and delicate sweetness, making it the ultimate pairing with a warm cup of tea or black coffee.

Handcrafted with passion at BLUEBUTTER Patisserie, Western Australia. Available for pick-up from Canning Vale, Perth.

✅ Nut-Free
✅ Halal-Friendly
✅ Gluten-Free

Dietary & Product Note:
Our kitchen handles common allergens including wheat/gluten, peanuts, tree nuts, dairy, eggs, soy and sesame. We cannot guarantee an allergen-free environment. Product images are for reference only; decorations may vary slightly.