Watermelon & Lychee Layer Cake

Light, Floral & Refreshingly Balanced 🍉🌹

A delicate fresh fruit cake combining crisp watermelon, smooth lychee and rose crémeux, with a soft almond and hazelnut base.

The juicy watermelon brings freshness, while lychee and rose add a gentle floral sweetness. Almond and hazelnut give the cake warm nutty depth, finished with crushed pistachios for an extra touch of texture and roasted flavour.

Layers & Flavours

Almond & Hazelnut Base
A soft, lightly textured gluten-free base made with almond and hazelnut, adding warm roasted aroma and gentle depth.

Fresh Watermelon
A full slice of crisp watermelon brings freshness, natural sweetness and a juicy centre.

Lychee & Rose Crémeux
Smooth, fragrant and lightly floral, creating a creamy contrast with the fresh fruit.

Lychee, Rose & Pistachio Finish
Finished with delicate lychee and rose flavours and crushed pistachios for added texture and nutty aroma.

Handcrafted by BLUEBUTTER in Canning Vale, Perth.

Dietary Information

✅ Gluten-Free
✅ Halal-Friendly
📌 Contains almond, hazelnut & pistachio

Our kitchen handles wheat and gluten, peanuts, tree nuts, dairy, eggs, soy and sesame. While we take precautions to minimise cross-contact, we cannot guarantee an allergen-free environment.

Product images are for reference only. As each cake is handcrafted with fresh ingredients, fruit size, colour and decoration may vary slightly.